Finca Cortesin Beach Club
📍 Bahía de Casares ★ 4.5 (84) €€€€
An ultra-luxury five-star beachfront beach club attached to the Finca Cortesin resort, set in 6,000 sqm of manicured gardens with a dramatic 35m infinity pool, Balinese beds and sun loungers. The restaurant serves refined Mediterranean cuisine — from fresh seafood and traditional paellas to Iberian ham and elegant desserts — directly overlooking the sea.
Sunbeds & daybeds
- €80
Sun lounger / Hamaca
per day · Price sourced from guest reviews only (Jul 2024: '80 euros per lounger'; Aug 2022: '85 euros per bed'). The official website does not publish sunbed or Balinese bed prices. To book, call +34 952 897 296 or email concierge@hotelcortesin.com.
The beach & setup
The Finca Cortesin Beach Club features a beachfront dining area with a structured roof, a large pool surrounded by palm trees and sunbeds, and a sandy beach with straw parasols. The beach also shows a lifeguard stand and visible rocks near the shoreline. Both day and night scenes of the pool area are shown, highlighting atmospheric lighting of the palm trees at night.
- Beach
- Sandy beach
- Water
- Gradual, shallow entry
- Sunbeds
- Mix of sunbeds & daybeds
- Shade
- Mixed shade
- Pool
- Yes
- Lifeguard
- Mentioned
- beachfront dining
- palm trees
- infinity pool
- lifeguard stand
Described from photos & reviews — we note what's visible, not a safety rating. Always judge the sea and supervise children yourself.
Menu
Entradas Frías y Calientes (Cold and Hot Starters)
- Jamón ibérico de bellota D.O. / Acorn-fed Iberian ham€42
- Pan con tomate, aceite de oliva y escamas de sal / Tomato bread with olive oil and salt flakes€14
- Sopa fría "Ginger" de zanahoria y manzana con tartar de vieiras marinadas / "Ginger" cold soup of carrot and apple with marinated scallop tartare€22
- Gazpacho andaluz con sus guarniciones / "Andalusian" gazpacho with its garnishes€20
- Ensalada de hojas tiernas con langostinos, papaya y vinagreta de curry y coco / Tender leaves salad with king prawns, papaya and curry-coconut vinaigrette€29
- Aguacate al natural con cilantro, chili y lima natural / Fresh avocado with coriander, chilli and fresh lime€20
- Boquerones en vinagre con mango y tomatitos / Marinated baby anchovies with mango and cherry tomatoes€19
- Ensalada Cortesin con ventresca de atún, espárragos, aguacate y huevo duro / "Cortesin" salad with preserved tuna belly, green asparagus, avocado and hard-boiled egg€27
- Ensalada de brotes tiernos, flores, rúcula y berros con vinagreta Calamansi / Tender sprouts salad, flowers, rocket and watercress with Calamansi citrus vinaigrette€19
- Mézclum de lechuga, calamarcitos al ajillo y costrones de pan al ajo / Assorted lettuce, garlic baby squid and bread croutons€27
- Croquetas de jamón ibérico y salsa tártara / Iberian ham croquettes with tartar sauce€20
- Croquetas de gambas al ajillo y alioli de limón / Garlic prawns croquettes with lemon aioli€20
- Pimientos de Padrón fritos con sal Maldon / Deep fried "Padron" peppers with Maldon salt€16
Tomate al Gusto (Tomato to Choose)
- Tomate del día aliñado, escamas de sal y aceite de oliva Arbequina / Fresh tomato of the day with salt flakes and Arbequina olive oil€16
- ... y queso mozzarella de Búfala, aguacate y albahaca / ... and Buffalo mozzarella cheese, avocado and basil€26
- ... y Jamón ibérico, aceitunas y mejorana fresca / ... and Iberian ham, olives and fresh marjoram€25
Nuestros Pescados y Frituras (Fish & Fried Dishes)
- Pulpo a la Gallega con espuma de patatas / Galician-style octopus with potato foam€26
- Boquerones victorianos fritos / "Victorianos" deep fried baby anchovies€21
- Calamar frito con alioli / Deep fried squid with aioli€28
- Almejas Gallegas al ajillo con vino Albariño / Galician clams "ajillo style" with Albariño sauce€39
- Sardina a la teja "La original" / Tile sardines "The original" recipe€22
- Caldereta de rape, almejas y marisco / Monkfish stew with clams and seafood€46
- Corvina a la plancha y salsa bilbaína / Grilled croacker fish with "Bilbaina" sauce€38
- Lubina a la sal o al horno (min. 2 pers.) / Salt crusted or oven roasted seabassPer person, minimum 2 people€46
- Rodaballo al horno (min. 2 pers.) / Oven roasted turbotPer person, minimum 2 people€44
Arroces y Pastas (Rice and Pastas)
- Arroz de pato, foie gras y setas portobello (min. 2 pers.) / Duck rice with foie gras and portobello mushroomsPer person, minimum 2 people€41
- Arroz negro con pulpo y calamar (min. 2 pers.) / Black paella with octopus and squidPer person, minimum 2 people€34
- Paella de pollo, ajetes y judías verdes (min. 2 pers.) / Chicken paella with spring garlic and green beansPer person, minimum 2 people€34
- Arroz caldoso de bogavante (min. 2 pers.) / Stocky rice with lobsterPer person, minimum 2 people€54
- Arroz "El Señorito" de pescado y marisco (min. 2 pers.) / Paella "El Señorito" with fish and seafoodPer person, minimum 2 people€49
- Macarrones con pulpo y gambas blancas / Penne with octopus and white prawns€32
- Espaguetis con jamón ibérico, tomate, salvia, alcaparras y crujiente de pan / Spaghetti with iberian ham, tomato, sage, capers and bread crumbs€25
Carnes (Meat)
- Salteado de solomillo de ternera blanca con verduras y albahaca / Veal tenderloin stir-fry with seasonal vegetables and basil€44
- Escalopines de pechuga de pollo de corral a la plancha con mojo de almendras y romero / Grilled free-range chicken breast scaloppini with rosemary and almonds "mojo" sauce€34
- Solomillo de ternera Angus a la plancha con mantequilla de chalotas al vino tinto / Grilled Angus beef tenderloin with shallots butter with red wine€44
- Brocheta de pierna de cordero recental y verduras con salsa de Pedro Xímenez / Leg of baby lamb skewer with vegetables and Pedro Ximenez sauce€40
Guarniciones (Side Orders)
- Bol de ensalada verde con crudités / Bowl of green salad with crudites€9
- Calabacines a la plancha con tomillo / Grilled zucchini with thyme€9
- Espinacas salteadas con cebolleta / Sautéed spinach with spring onion€10
- Patatas fritas o patatas al romero / French fries or rosemary potatoes€10
- Arroz salteado con sal de lima / Sautéed rice with lime salt€9
Postres (Desserts)
- Sorbete de limón, mango o frambuesa (por bola) / Lemon, mango or raspberry sorbet (per scoop)€8
- Helado de vainilla, chocolate negro, nuez de macadamia, coco y fresa (por bola) / Ice cream per scoop (vanilla, dark chocolate, macadamia, coconut, strawberry)€8
- Baba al ron con helado de coco / Classic baba au Rhum with coconut ice cream€15
- Arroz con leche de vainilla con crema de maracuya y chantilly / Vanilla rice pudding with passion fruit cream and chantilly€14
- Pastel helado de pistachos con frambuesas / Pistachio ice cake with raspberries€15
- Tarta de queso casera, salsa de arándanos con amaretto y crumble de limón / Homemade cheesecake with blueberries, amaretto sauce and lemon crumble€18
- Tarta de chocolate intenso "Alma de Guanaja" con helado de vainilla / "Essence of Guanaja" intense dark chocolate tart with vanilla ice cream€18
- Frutas naturales preparadas / Freshly sliced fruit selection€16
- Mango preparado / Freshly sliced Mango€18
Prices are a guide and may change seasonally.
Good to know
- Address
- N-340, Km. 146, 5, 29690 Bahía de Casares, Málaga, Spain
- Phone
- +34 952 89 72 96
- Hours
- Monday: ClosedTuesday: 11:00 AM – 7:00 PMWednesday: 11:00 AM – 7:00 PMThursday: 11:00 AM – 7:00 PMFriday: 11:00 AM – 7:00 PMSaturday: 11:00 AM – 7:00 PMSunday: 11:00 AM – 7:00 PM
Common questions
How much is a sunbed at Finca Cortesin Beach Club? +
Sunbeds at Finca Cortesin Beach Club start from €80 per day.
Is the beach at Finca Cortesin Beach Club sandy or pebbly? +
The beach at Finca Cortesin Beach Club is mostly sand.
Does Finca Cortesin Beach Club have a pool? +
Yes — Finca Cortesin Beach Club has a pool alongside its beach and sunbed service.
Where is Finca Cortesin Beach Club? +
Finca Cortesin Beach Club is in Bahía de Casares, on the Costa del Sol — N-340, Km. 146, 5, 29690 Bahía de Casares, Málaga, Spain.
Prices and details can change seasonally — it's always worth confirming when you book. Updated Jun 2026.
