🍸 Beach club

Alabardero Beach Club Marbella

📍 Marbella 4.1 (3,095) €€€

beachfrontmediterraneanpaellaseafoodpoolchill-out

A long-established Mediterranean beach club and restaurant right on the San Pedro de Alcantara promenade in Marbella, celebrated for exceptional paellas and fresh seafood. Inviting outdoor terrace with palm trees, a pool, and a garden chill-out area make it equally suited to a long lunch or a lazy afternoon by the sea.

Verified by Lounjo

Last verified 26 Jun 2026

How we verify

Sunbeds & daybeds

No published price

No sunbed price yet

Alabardero Beach Club Marbella doesn’t publish one online, and we’d never guess. Been recently? Add what you paid and help the next traveller.

No sign-up. We label it a community tip while we check it.

The beach & setup

Alabardero Beach Club Marbella is a restaurant and dining venue situated on a paved beachfront promenade, with canvas-covered metal pergola shade structures over outdoor dining areas and a dark coarse-sand beach directly alongside. No sunbeds or beach loungers were visible in any of the 17 photos reviewed.

🏖️
Beach
Coarse sand
⛱️
Shade
Pergola shade
  • dark coarse-sand beach directly adjacent to promenade terrace
  • canvas-covered metal pergola shade structures along dining terrace
  • paved promenade separating restaurant building from beach
  • palm trees lining the beachfront promenade
  • moderate waves with surf visible at shoreline (photo 6)
  • glass-enclosed restaurant building facing the sea
  • outdoor dining tables and rattan/rope chairs on open terrace
  • no sunbeds or loungers visible in any photo

Described from photos & reviews, noting what's visible, not a safety rating. Always judge the sea and supervise children yourself.

Menu

Para empezar / Starters

  • Ostra natural (SORLUT N°2)Natural oyster. Price per unit.
    €5.60
  • Ostra Beurre Blanc y dados de atún rojo (SORLUT N°2)Oyster Beurre Blanc and red tuna dice. Price per unit.
    €7
  • Ostra Ponzu De Maracuya (SORLUT N°2)Oyster Ponzu with passion fruit. Price per unit.
    €6
  • Jamón ibérico de bellotaHand-carved Iberian acorn-fed ham, served with rustic bread, olive oil, and tomato.
    €27.50
  • Tabla de quesos andalucesCarefully selected assortment of four types of Andalusian cheeses, served with wild berry compote, seasonal fruit compote, and toasted rustic bread.
    €24.50

Nuestros brioches / Our Brioches

  • Brioche de langostinos en tempura, mayo Kimchi y alga nori crujienteTempura shrimp brioche with kimchi mayo and crispy nori.
    €13.50
  • Brioche tartar de salchichón de Málaga y salsa tártaraBrioche with Málaga salchichón tartare and tartar sauce.
    €12.50
  • Brioche de atún rojo de Almadraba y crema de queso PayoyoBrioche with Almadraba red tuna and Payoyo cheese cream.
    €14.50
  • Brioche steak tartar clásicoBrioche bun filled with classic steak tartare.
    €14.50

De la tierra / From Our Land

  • Saam crujiente de gamba cristal y guacamole (3 ud.)Crispy Crystal Shrimp Saam with Guacamole (3 pieces).
    €14.50
  • Ensalada de tomate de CoínTomato with an emulsion of pickled basque peppers, EVOO and Jerez vinegar, spring onions and tuna belly.
    €18.50
  • Ensalada pimientos asados templadosWarm roasted pepper salad with caramelized goat cheese and roasted pear.
    €19.50
  • Ensalada de burrata y mortadela trufada con crema de pistacho saladoBurrata and truffle mortadella salad with salted pistachio cream.
    €19.50
  • Guacamole clásico con gamba de cristal crujienteClassic guacamole with crispy crystal shrimp and crunchy totopos.
    €18.50

Lo nuestro / Our Mediterranean

  • Ensaladilla rusa templada con jamón ibéricoWarm potato salad, ham fat mayonnaise and fine slices of Iberian ham.
    €17.50
  • Gambones al pil-pilLarge prawns with their heads in a casserole, extra virgin olive oil, garlic, chili, confit tomato, and Amontillado.
    €19.50
  • Mejillones al horno de leñaMussels in tomato sauce and smoked chili, onion, cumin and mash of aromatic herbs.
    €19.50

Croquetería / Croquettes

  • Croquetas de mariscoSeafood croquette served with toasted sesame mayo.
    €17.50
  • Croqueta de jamoncitos de pollo a la brasaRotisserie chicken with smoked chili mayonnaise.
    €16.50
  • Croquetas de chorizo ibérico de bellotaAcorn-fed Iberian chorizo croquettes.
    €17.50

Del mar / From the Sea

  • Torreznos de lubinaFried panko-covered loin and spine, chipotle emulsion, pineapple sweet chili, ají amarillo, and fresh herbs.
    €25.50
  • Carabineros a la brasaWood-fired red prawns with sautéed potatoes, eggs, and ponzu mayonnaise. Priced per 100g.
    €25.50
  • Vieiras XL Beurre Blanc con tartar de gamba blancaXL scallop Beurre Blanc with white shrimp tartare. Price per unit.
    €13.50
  • Tuétano a la brasa a las 5 pimientas y tartar de atúnGrilled bone marrow with a five-pepper blend and tuna tartare.
    €24.50
  • Tartar de atún rojo con wakame, aguacate y huevo fritoRed tuna tartare with wakame, avocado, and a fried egg.
    €28

Tradición marenga / Fried Fish (gluten-free)

  • Boquerones malagueñosFried Málaga anchovies.
    €17.50
  • Calamares fritosFried calamari.
    €19.50
  • Gamba de cristal frita con huevos fritosFried ghost shrimps with fried eggs.
    €22.50
  • PuntillitasFried baby squid.
    €19.50
  • Berenjenas crujientes con salmorejoCrispy aubergine with salmorejo.
    €18.50
  • Patitas de bogavante fritas con huevos fritos y pimientosFried Lobster Claws with Fried Eggs and Peppers.
    €26.50

A banda / Semi-dry Rice (price per person, min. 2)

  • A banda: choco y gambónSemi-dry rice with cuttlefish and large prawns. Price per person.
    €23.50
  • A banda: calamar a la brasaSemi-dry rice with grilled squid. Price per person.
    €30.50
  • A banda: de vieiraSemi-dry rice with scallop. Price per person.
    €28.50
  • A banda: de ajetes y langostinosSemi-dry rice with spring onions and prawns. Price per person.
    €25.50
  • FideuáFideua noodle paella. Price per person.
    €22.50

Negro / Squid Ink Rice (price per person, min. 2)

  • Negro: pulpitos y choco con alioliSquid ink rice with baby octopus and cuttlefish with alioli. Price per person.
    €23.50
  • Negro: fideuá de choco y gambonesSquid ink fideua with cuttlefish and large prawns. Price per person.
    €23.50

Arroces / Paellas (price per person, min. 2)

  • Arroz de marisco (langostinos, cigalas y almejas)Seafood paella with prawns, Norway lobster and clams. Price per person.
    €29.50
  • Arroz de rabo de toro, alcachofas y habitasOxtail with artichokes and green beans. Price per person.
    €28.50
  • Arroz de bogavante nacional (seco o caldoso)National lobster rice (dry or with broth). Price per person.
    €49.50
  • Arroz Alabardero (bogavante, vieira y cigala)Alabardero signature paella with lobster, scallop and Norway lobster. Price per person.
    €49.50
  • Arroz de pollo y verdurasRice with chicken and vegetables. Price per person.
    €23.50
  • Arroz mixto (pescado, pollo, choco y gambón)Mixed paella with fish, chicken, cuttlefish and large prawns. Price per person.
    €25.50
  • Arroz de verdurasVegetable rice. Price per person.
    €23.50
  • Arroz de costilla de Angus a baja temperatura, huevos fritos, setas y alcachofasAngus rib rice cooked under low temperature, topped with fried eggs, artichoke and mushrooms. Chef recommendation. Price per person.
    €36
  • Arroz de tataki de presa ibérica, setas de temporada y emulsión de queso PayoyoTataki-style iberian pork rice, seasonal mushrooms, and Payoyo cheese emulsion. Chef recommendation. Price per person.
    €29.50
  • Arroz negro de mejillones, salsa de tomate y pimiento morita ahumado, cebolleta y emulsión de ajo negroBlack rice with mussels, tomato sauce, smoked morita pepper, scallion, and black garlic emulsion. Chef recommendation. Price per person.
    €25.50
  • Arroz de carabineros acompañado de su coral emulsionado y ali oli de ponzuCarabinero prawn rice accompanied by emulsified coral and ponzu ali oli. Chef recommendation. Price per person.
    €47

Nuestra pescadería / Fish Market

  • Rodaballo al estilo Guetaria (2 personas)Grilled turbot with collagen emulsion, EVOO, garlic, chili, and vinegar. For 2 people. Price per person.
    €37
  • PulpoGrilled octopus with ratte potato purée, smoked pimentón de la Vera emulsion, and Galician garlic sauce.
    €28.50
  • Lomo de Lubina a la brasaSeabass with collagen emulsion, EVOO, garlic, chili, and vinegar.
    €31.50
  • Dorada tatemadaGrilled gilthead sea bream with roasted chipotle and crispy kimchi vegetables.
    €29.50

De pasto / Meat Selection

  • ChuletónNational Friesian t-bone steak by weight (min. 1kg), served with truffled potato purée and lollo rosso salad. Price per kg.
    €73.50
  • EntrecotNational Friesian ribeye steak 500g, served with truffled potato purée and lollo rosso salad.
    €39.50
  • SolomilloNational Friesian beef tenderloin, served with truffled potato purée and black pepper sauce.
    €32.50
  • Steak tartar de solomillo de vaca frisona maduradoClassic seasoned beef tenderloin tartare served with sourdough bread.
    €32
  • The Beach Mac Rosini Burger180g aged beef burger with truffle sauce, caramelized onions, a foie gras medallion, havarti cheese, and French fries.
    €25

Complementos / Accompaniments

  • Patatas fritasFried potatoes.
    €8.50
  • Patatas a lo pobreBaked potatoes.
    €8.50
  • Pimientos del piquilloCandied peppers.
    €8.50
  • Wok de verdurasVegetable wok.
    €8.50
  • Salsa pimienta verdeGreen peppercorn sauce.
    €4.50
  • Salsa champiñonesMushroom sauce.
    €4.50
  • Salsa holandesaHollandaise sauce.
    €4.50

Niños / Kid's Menu

  • Penne pastaPenne pasta served with a homemade tomato sauce and parmesan.
    €12.50
  • FingersBreaded chicken strips, pineapple sweet chili, and cilantro.
    €14.50
  • Milanesa de polloBreaded, free-range chicken fillet fried in panko, homemade tomato sauce, and French fries.
    €17
  • Filetitos de terneraGrilled beef filet strips served with natural French fries.
    €24.50

Postres / Desserts

  • La tarta de quesoBasque cheese cake with organic cream cheese, cream, egg, sugar, and a pinch of salt baked in a wood-fired oven.
    €9.50
  • Gofre, dulce de leche y helado de chocolate blancoWaffle, dulce de leche, and white chocolate ice cream.
    €8.50
  • Torrija caramelizadaTorrija in croissant bread infused in three milks, vanilla, and guava purée.
    €9.50
  • Tarta de chocolate cremosa y helado de vainillaCreamy chocolate tart and vanilla ice cream.
    €8.50
  • Flan cremoso, caramelo y chantilly de la pasiónCreamy flan, caramel, and passion fruit whipped cream.
    €9.50

Sorbetes / Sorbets

  • Sorbete de limónLemon sorbet.
    €8.50
  • Sorbete de mango y pasiónMango and passion fruit sorbet.
    €9
  • CoronelCoronel sorbet.
    €10.50

Helados / Ice Cream

  • Helados (varios sabores)Flavours: strawberries and cream, pistachio, nutella, vanilla, passion fruit.
    €8.50

Prices are a guide and may change seasonally.

Good to know

Urb. Castiglione, s/n, 29670 Marbella, Málaga, Spain

Monday
9:00 AM – 11:00 PM
Tuesday
9:00 AM – 11:00 PM
Wednesday Today
9:00 AM – 11:00 PM
Thursday
9:00 AM – 11:00 PM
Friday
9:00 AM – 11:00 PM
Saturday
9:00 AM – 11:00 PM
Sunday
9:00 AM – 11:00 PM

Common questions

Does Alabardero Beach Club Marbella have sunbeds to rent? +

Yes, Alabardero Beach Club Marbella offers sunbeds. White canopy daybed-style loungers are referenced in visitor descriptions of the garden/pool area, but no prices are published on the official website, the reservations page, or any third-party booking platform found. Contact the venue directly at comercial@alabarderobeach.com or +34 952 780 552.

Is the beach at Alabardero Beach Club Marbella sandy or pebbly? +

The beach at Alabardero Beach Club Marbella is mostly coarse sand.

Where is Alabardero Beach Club Marbella? +

Alabardero Beach Club Marbella is in Marbella, on the Costa del Sol, at Urb. Castiglione, s/n, 29670 Marbella, Málaga, Spain.

How we check prices

We never make prices up. Every one comes from the beach club itself, and when we can't find a price we say so instead of guessing.

1

Straight from the venue

We take prices from the beach club's own website, booking page or menu.

2

Checked by a person

We only show a price once we've seen it ourselves. No rumours, no estimates.

3

Kept up to date

Each price shows when we last checked it, and we look again every season.

Read our full method

Prices and details can change seasonally, so it's always worth confirming when you book. Updated Jun 2026.

This price is verified

It comes straight from the beach club and a person has checked it. The blue tick means you can trust the number. We never guess.

See how we check prices

A community price

A visitor told us what they paid. We show it clearly labelled while we confirm it, and we keep it out of the headline “from” price until we can.

Recently

This is when we last saw the price ourselves. Prices can change through the year, so it’s always worth a quick check when you book.

See where we found it the venue